DeMarco Williams | Contributor
Photo: D. Hamilton Jackson Park (Credit: DeMarco Williams)
When it comes time for dinner, the choices run almost as deep as the Atlantic — Blue Water Terrace (tomato basil mahi) and Cast Iron Pot (backyard roasted chicken) are two great options. But for your short stay, it’ll be best to visit the Virgin Islands’ Balter. With visible wood beams in the ceiling, long rows of booths and a garden out back, the recently opened dining room is the perfect place for just-caught yellowfin tuna or lamb and sweet plantain gnocchi.